Cooking & enjoying

Combine your cookery course at the VILLINO with a fantastic stay in one of our junior suites! A surprise menu by head chef Toni Neumann is the perfect way to kickoff a simply wonderful weekend of culinary pleasure.

From €870 per personSingle occupancy rates available upon request

ENQUIRY

Your enquiry

Are you interested in one of our packages? Please use this form to send us your enquiry – simply select the appropriate date and number of people. We will get in touch with you shortly

Hier bitte ein Angebot auswählen

*Required

Includes

  • 2 nights in the junior suite from Friday to Sunday
  • Delicious country breakfast until 11am
  • 1 glass of Champagne as a welcome gift
  • Friday evening: four-course meal from a surprise menu
  • Saturday: cookery course from 10am to 3pm
  • Saturday evening: antipasti with 1 bottle of wine

Out of the VILLINO guestbook

»It was like coming home.«

»Tranquil, feeling at one with ourselves, inspired and grateful for this harmonious experience.«

»A jewel in the green countryside, an oasis of calm – thank goodness that the VILLINO exists!«

»We were looking for something special and we found it. Amazing! We had a fantastic time and felt completely at home!«

»Villa, style, ambience, service, cuisine! A dream, set in the perfect landscape.«

»It was summer at the VILLINO. It was a dream! It couldn’t have been better. Thank you.«

»So happy I’m speechless. We will come again!«

»A masterpiece of kindness and perfection for many years. It is always a joy to be here. «

The events are a feast for the senses – the VILLINO offers both informative and indulgent experiences throughout the year.

Events

Explore an almost unbelievable landscape, which is both picturesque and mystical: the Lake Constance region. Let us advise and inspire you.

Tips for Trips
Book now